Illipe butter is the fat from the nuts of the Shorea stenopterawhich is a wild crop in the Borneo jungle of Southeast Asia. The butter is very crucial in keeping our skin cells healthyand to make sure our skins have a healthy membrane to avoid skin ageing and other serious skin conditions. This is due to its high concentration of fatty acidsespecially the EFAs (essential fatty acids).
The quick absorption rate of this illipe butter, makes it a world class product that is only used to achieve excellent skin results making the skin tone very soft and smooth. These conditions also make the butter to be the best ingredient in making facial skin products because face products require quick absorbing fats with very high moisture penetration to avoid skin sagging which later leads to skin ageing.Long-lasting moisturizing attributes
Renowned for its skin softening qualities
Helps to prevent dry skin and wrinkles
Has about 50 percent stearic-oleic-stearicSOS triglycerides and 35 percent palmitic-oleic-stearic.